Anonymous

trixie

Joined Jan 5, 2008

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  • Fournos Restaurant: So good....We Ate There AGAIN!

    Recently went back for another meal at Fournos... And it was even better! We started with the same warm bread and parmesan pesto dipping sauce... But there were many specials and new menu items. I had the garlic cognac mushrooms &my friend started with an appetizer specials of mussels. We were both groaning! Entrees I had the fresh farfalle pasta with meatballs. OMG! Chef Ivan Flowers out did himself with this one! My friend ate a chile chocolate beef brisket special. We shared a wonderful Grenache and a tiramisu (home made of course!) Next time we go back,we are doing the tasting menus!!!

    • 0 people found this review helpful
  • Oregano's Pizza Bistro (Free Range Productions, Inc.): Yes it is a chain, but a darn good one!

    Great food. Fun atmosphere. Try the thin crust pizza and killer salads. Word to the wise... Long waits weekend evenings so be prepared.

    • 0 people found this review helpful
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